bertucci’s tuscan wings recipe is a restaurant chain that fires up brick ovens from New England to Virginia. The company specializes in pizza, pasta and other Italian-inspired dishes.
Wings are a popular appetizer or antipasto dish in most Italian restaurants. They are ideal for casual dinner parties, tailgating, watching the game or even just for a snack at home.
Bertucci’s Tuscan Wings Recipe
- Lemon, garlic, and rosemary make this a wing winner. This fried chicken is a tasty homage to a classic Italian dish.
- A sprinkling of fresh basil and a touch of red wine elevate this Italian delight to the top of the menu.
- What’s not to love about this feisty little number? Served with a side of our grilled rosemary focaccia.
There is one small problem though. I don’t have a large enough kitchen to fit all the ingredients on the table. This recipe is best served family style. You might have to take a trip to the grocery store for this particular ingredient.
Garlic & Herb
Garlic is a key component in many foods around the world. It’s known for its robust flavor when raw, but roasting it gently transforms it into a sweeter, mellower and more versatile vegetable.
Our garlic is a blend of whole heads, which are dehydrated to eliminate the papery husk and develop a mellower taste and aroma. This process enables garlic to used more easily and more widely in recipes.
Roasted Cloves Disburse
The roasted cloves disburse a smoky, savory and slightly sweet flavor in soups, stews, grilled meat, poultry, vegetables and more. The result is an all-purpose seasoning you can store in a cool, dark cabinet and use regularly!
Our garlic and herb seasoning blend are the perfect complement to everything from soups to nuts. It’s the one seasoning you should have in your spice cabinet.
Rosemary & Garlic
Using rosemary with garlic is a classic flavor combination that’s perfect for marinating chicken or pork. This particular recipe is a simple lemon garlic rosemary marinade that can used either in the oven or on the grill.
The rosemary gives the garlic a subtle hint of flavor while the fresh lemon juice is tangy and bright. The resulting sauce is delicious either on the wings or as a dip for bread.
Great Dishes and Tasty Tossed Salad
This is a great dish to share! It includes roasted eggplant, zucchini, peppers, and artichokes with fire-roasted tomatoes in olive oil, garlic, and spices. It also has fresh arugula and a roasted red pepper aioli in a grilled flour wrap.
A tasty tossed salad featuring mixed greens, tomatoes, cucumbers, and black olives topped with Romano cheese. The salad is served with a side of bertucci’s tuscan wings recipe own Caesar dressing with house-made garlic croutons.
Rosemary & Lemon
The lemon and rosemary are a classic flavor combination that is very good on chicken. This recipe is very simple, you just need to marinate the chicken wings in a mixture of olive oil, lemon zest, lemon juice, garlic, and rosemary.
You can cook them on the grill or in the oven, but if you want to bake them, sure to use two baking trays to make them crispier. This marinade will keep the wings juicy and tasty for a few days.
Served with a choice of soup: A true Italian minestrone or ourbertucci’s tuscan wings recipe soup, thick with tiny pasta shells in vegetable broth.Topped with a bit of molten mozzarella.
Choice of Hand-Made Blend
A hand-made blend of rigatoni, Bolognese meat sauce, ricotta and Mozzarella cheeses baked in our brick oven. Finished with fresh basil and bertucci’s tuscan wings recipe own Pomodoro sauce.
Romaine and arugula tossed with hickory bbq ranch dressing, sweet corn, black beans, green peppers, and red onions topped with avocado, tomatoes, hickory bbq chicken, and crispy onion strings.